Society expands Treehouse menu FORT MYERS, Fla. (July 30, 2018) – Due to patron demand, Society has expanded their Treehouse dining menu. The new menu offers 28 items from flatbreads, small plates, soups and salads and large plates as well as sushi and raw bar options. Between 4 to 7 p.m. each day Happy Hour…

DJ Shawn Wayans to rock Society June 23 VIP meet and greet with In Living Color star available FORT MYERS, Fla. (June 13, 2018) – Shawn Wayans, American actor, DJ, producer, writer and comedian who starred in In Living Color, The Wayans Bros. and White Chicks will be a guest DJ at Society on Saturday,…

Society to host all-day Rockin’ Father’s Day celebration Special menu and free entertainment available. FORT MYERS, Fla. (June 5, 2018) – Society will host a special Father’s Day brunch and dinner menu on Sunday, June 17 with entertainment by Iconic, a tribute band playing rock favorites from the 60’s, 70’s, 80’s, 90’s and today. From 11 a.m. to 5…

Sizzle SWFL Restaurant Week is here! We are very excited to offer you two three-course menus that will be available at Society between Thursday, May 31st and Wednesday, June 13th. — The $26 Menu features the following: Course I Choose between: Calamari or Korean BBQ Wings Add a Soup or Salad for only $5 Course…

Society to host Mother’s Day Brunch Buffet, Bottomless Mimosa and Bloody Mary bar available on Sunday, May 13 FORT MYERS, Fla. (April 9, 2018) – Society will host Mother’s Day brunch on Sunday, May 13 from 11 a.m. to 4 p.m. The special buffet will include a prime rib carving, omelet and pasta stations, raw…

Buffet, Bottomless Mimosa and Bloody Mary bar available on Sunday, April 1 FORT MYERS, Fla. (March 19, 2018) – Society will host Easter Day brunch on Sunday, April 1 from 11 a.m. to 4 p.m. The special buffet will include a prime rib carving and omelet stations, raw bar, charcuterie, cheeseboards, salad, fruit, pastries and…

Dining Review: Society in Fort Myers There’s nothing like Society’s restaurant and lounge in Fort Myers for a night of good eating and lots of fun. BY ARTIS HENDERSON The Crackle-Pop sushi roll featuring spicy tuna and crisped rice VANESSA ROGERS There are evenings when I want a quiet dinner out, and there are nights…

Society launches new early dining menu Early dining menu features five menu items under $20 from 3 – 6 pm daily FORT MYERS, Fla. (March 16, 2018) – Society has launched their new early dining menu. The early dining specials feature five items priced from $16 to $19 available daily from 3 to 6 p.m….

St. Patrick’s Day Special Philadelphia Eagles’ Jaylen Watkins to celebrate with local fans at Society March 6, 2018 Special to The Breeze (news@breezenewspapers.com) , Cape Coral Daily Breeze   Cape Coral native and Phila-delphia Eagles’ defensive back Jaylen Watkins will celebrate St. Patrick’s Day with his hometown fans and friends at Society on Saturday, March 17. Watkins recently…

Society serving craft cocktails, creative cuisine | February 14, 2018 drew STERWALD cuisine@floridaweekly.com FacebookTwitterGoogle+EmailCopy LinkFacebook MessengerPrintFriendlyShare Cuban “cigar” eggrolls are stuffed with ham, pork, Swiss cheese and pickles. Coming soon: A South Beach-inspired restaurant/lounge at the Bell Tower Shops. That was late 2013. HaVen quickly became a hot topic around Fort Myers as the next great…

Society at Bell Tower Shops debuts new anytime ‘Bites’ menu Society at Bell Tower Shops has introduced a new menu for patrons wanting small bites, offering 13 items available throughout the day and evening at the restaurant’s downstairs bars and at Treehouse, the open-air bar and lounge, on the second floor. The “Bites” menu features…

On the menu: Chef-inspired, modern American cuisine Society, a new modern American restaurant, is now open at Bell Tower Shops in Fort Myers, introducing innovative, chef-inspired cuisine and craft cocktails made with the finest, freshest ingredients. A restaurant with strong culinary roots, Society features the award-winning talents of Executive Chef Todd Erickson, a champion of…

New modern American restaurant to debut late summer bringing innovative cuisine to Southwest Florida   Featuring the award-winning culinary talents of Executive Chef Todd Erickson, Society will feature delicious modern American cuisine and craft cocktails made with the finest, freshest ingredients. Society’s chef-inspired menu will change with the seasons and incorporate locally sourced foods in…